JT,
As Matt said, you want "clean" flour. This was taken from the final passes with 440 grit paper. It was a brand new wood floor so there's no varnish or finishes in the flour.
Lee
There are three kinds of people in this world.
Those who can do math, and those who can't.
LEE SCHNEIDERMANN wrote:Matt,
I figured since I'm using a top notch designer, I shouldn't skimp on wood flour
Lee
With a top designer , you need less to fill the gaps and mistakes. "O"ooop's , that is not the designers fault , it falls on the builder's ability. Guess that is why I get it by the truck load.
Speaking of that , there is a truck backing in the drive as we speak.
Chuck.
My mistake ... it was the Budweiser truck making the bi-weekly delivery , home delivery is great.
Remember:
Amateurs built the Ark...... Professionals built the Titanic
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